Celebrate “la chandeleur” in New York

January 21, 2016

“La chandeleur” or crêpe day is almost upon us! BZH New York has issued an invitation to a celebration on Feb 2, 2016. Chefs Philippe Fallait (from Cafe Triskell) and Jean Christophe Henry (from Crepes Canaveral) will be hosting a crepes night at Bagatelle, the renowned french restaurant in the Meat Packing district.

BZH New York is a non-profit organization which aims to build a bridge between Brittany and New York. The association is managed by volunteers and promotes the culture, economy and tourism of the region of Brittany in New York.

For more information, see here.